Growing up in several countries before studying medicine in Scotland, Dr Victoria Ripley was drawn to general practice after enjoying all her rotations and appreciating the fast-paced, varied nature of the work. She loves getting to know the person beyond the medical issues and finds great value in hearing patients’ life stories.
Dr Ripley has worked as a GP in the UK, Africa, and Canada, before moving to beautiful Perth, WA in the middle of the 2020 pandemic. She holds additional qualifications in women’s health and has a particular interest in supporting the unique healthcare needs of women—a passion that was strongly reinforced during her time working as a bush doctor in rural Zambia.
Now settled in Perth, Dr Ripley finds the local community warm and welcoming. Outside of work, she enjoys travelling, reading, swimming, bushwalking with her dogs, and has recently returned to horse riding after a 20-year break.
Graduating with a Bachelor of Physiotherapy in 2014, Ndapile Kumwembe began her career in Malawi, where she quickly developed a strong passion for women’s health. In 2016, after completing her APPI Pilates training in South Africa, she opened her own women’s health practice and Pilates studio, guided by the UK-based Bodies Under Construction team.
In 2019, Ndapile moved to Australia to further her clinical knowledge and went on to complete a Master of Clinical Physiotherapy (Continence and Pelvic Health) at Curtin University in 2023. Since then, she has worked in both rural and metropolitan settings across South Australia and Western Australia, supporting women with complex pelvic health concerns and building a reputation for her compassionate, individualised care.
Now based in Perth, Ndapile lives with her husband and their three young children. Outside of work, she enjoys strength training, long walks, and quiet moments with a warm cup of tea in the sunshine.
Completing her Master of Dietetics Studies at The University of Queensland, Natasha Lim is an Accredited Practising Dietitian with a special interest in women’s health. She is passionate about empowering women through education and tailored nutrition guidance to enhance their well-being.
Outside of her professional life, Natasha enjoys cycling along scenic river routes, combining her love for fitness and the outdoors.
Henrietta Johnston is an Accredited Practising Dietitian with a Master of Dietetics from Bond University and a Bachelor of Exercise and Nutrition Science from the University of Queensland.
Dedicated to helping clients achieve lasting health improvements, Henrietta provides evidence-based nutrition advice through a collaborative and personalised approach. With experience across various clinical settings, she combines expertise with clear communication to ensure her clients feel supported and empowered on their journey to better health.
Outside of her work, Henrietta enjoys exploring new recipes, staying active outdoors, and spending time with her family and friends. She is passionate about fostering well-being and believes in empowering women to make informed and effective choices about their nutrition and overall health.
Dr Thinn Soe has dedicated over 3 years to practicing medicine here in Perth. With a strong focus on empowering women in their health journeys, Dr Soe embodies the principle of “women helping women” as the foundation of her work.
Dr Soe recognises that many women prefer consulting with a female practitioner, and she is committed to creating a comfortable and supportive environment for her patients. She takes pride in educating women about their health, ensuring they leave each consultation with a clearer understanding of their wellbeing.
Outside of her practice, Dr Soe enjoys Perth’s beautiful landscape and is an advocate for women’s health in her community.
Stephanie Iara is an Accredited Practicing Dietitian (APD) with a wealth of experience in Women’s Health dietetics. Her passion lies in utilising food and nutrition to enhance quality of life, offering personalised, evidence-based advice to help individuals cultivate a positive relationship with food.
Stephanie’s dedication extends beyond her profession, as she actively advocates for gender equality in healthcare and raises awareness for conditions such as endometriosis and PCOS.
Originally from the serene South Coast, Rebecca Miles ventured to Sydney for university studies, delving into the world of nutrition and dietetics. Graduating with honours from the University of Wollongong in 2023, she kickstarted her career in private practice, gaining invaluable experience in managing a diverse array of chronic diseases.
Her professional journey has been shaped by a deepening interest in Women’s Health, fuelled by the increasing number of clients presenting with common women’s health concerns. Beyond her work, Rebecca finds solace and joy in various physical activities, from swimming to tennis, reflecting her passion for promoting health and wellness.
Manwah Cheung is an Accredited Practising Dietitian who graduated from the University of Sydney. Her mission is to empower women with the knowledge and skills they need to manage their health concerns, advocating for evidenced-based solutions in nutrition.
Believing in the importance of practical approaches to healthy eating, Manwah strives to provide accessible guidance for incorporating nutritious habits into daily life. Outside of her profession, she finds joy in attending concerts and exploring new vegan restaurants.
Katie Harris is an Accredited Practicing Dietitian and Nutritionist with over 15 years of experience dedicated to helping women achieve optimal health through nutrition. Specialising in fertility and pregnancy, Katie is certified as a Fertility and Pre-Natal Dietitian, offering holistic nutrition therapy to manage and treat medical conditions.
She is passionate about empowering women to reach their nutrition goals through simple and sustainable changes, providing personalised nutrition plans tailored to individual needs. Outside of her profession, Katie enjoys Pilates, beach runs, exploring new destinations, and indulging in culinary adventures.
